all activities of the Quality assurance/control Food regulations in meat processing plant, Provide technical experience; 5 years experience in quality within a food manufacturing environment; FSSC auditing experience
all activities of the Quality assurance/control Food regulations in meat processing plant, Provide technical experience; 5 years experience in quality within a food manufacturing environment; FSSC auditing experience
Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw any issues related to food safety and quality. Train employees on proper food safety protocols and procedures or other food safety concerns and implement corrective actions as needed. Stay current on food safety trends continuously improve food safety programs. Gr 12 Bachelor's degree in Food Science, Food Safety, Microbiology
nurture an excellent guest experience Comply with all food and beverage regulations Excellent knowledge of attitude and neat appearance Ability to keep the bar organized, stocked and clean Proven working experience as
Proven track record in the supervision of quality and food safety (HACCP); Valid drivers license. Skills: Sound effective management of staff; General safety as well as food safety orientation.
of meat Sound knowledge of meat and cuts Maintain food safety requirements. Excellent communication skills
of meat Sound knowledge of meat and cuts Maintain food safety requirements. Excellent communication skills
Bradley. 3 years post trade experience Experience in food manufacturing industry
Bradley. 3 years post trade experience Experience in food manufacturing industry
experienced Retail Operations Manager for several food stores in the region. Key performance areas: Control