Registered Training Organizations 2015 and/or the Higher Education Standards Framework 2015, whichever Implementing company policies and procedures Training lecturers and students on the use of Blackboard essential. Exposure to online and international training. Ability to work under pressure and keep to deadlines
Registered Training Organizations 2015 and/or the Higher Education Standards Framework 2015, whichever Implementing company policies and procedures Training lecturers and students on the use of Blackboard essential. Exposure to online and international training. Ability to work under pressure and keep to deadlines
patient discharging from a hospital, clinic, or nursing home setting, to return home Coordinating the care Registration with SACSSP 4 years experience working in health care Valid driver's licence R250k - R300k p.a
addressed Assisting with patient and families in nursing homes, stepdowns or hospice setting with counselling Registration with SACSSP 2 years experience working in health care will be advantage Valid driver's licence R250k
years working experience with experience ISO9001:2015 awareness and implementation, understanding of ISO27001 management resources - New staff Induction overview - Training and upskill of Process Owners roles and responsibilities within a team environment Qualifications: - ISO9001:2015 awareness and implementation - Understanding of
years working experience with experience ISO9001:2015 awareness and implementation, understanding of ISO27001 management resources - New staff Induction overview - Training and upskill of Process Owners roles and responsibilities within a team environment Qualifications: - ISO9001:2015 awareness and implementation - Understanding of
Poultry & Ruminants, in the Veterinary Services department. Within the Business Units (with a Local / Regional education and training on our Products and aspects of poultry & ruminant production & health Management Requirements: BVSc / DVM degree. Poultry and Poultry health and production experience. Ruminant Rural Veterinary
Poultry & Ruminants, in the Veterinary Services department. Within the Business Units (with a Local / Regional education and training on our Products and aspects of poultry & ruminant production & health Management Requirements: BVSc / DVM degree. Poultry and Poultry health and production experience. Ruminant Rural Veterinary
approved and communicated through to relevant departments. Minimum requirements for the role: Must have candidate will be responsible for: Ensuring that all departments are working collectively with regards to product selection and choice of current/new products. Training and equipping all technical staff to perform QC Ensuring all necessary data, training of personnel and applicators, and health and safety issues are implemented and installation of the product. Informing or training Sales Representatives, Technical Service Representatives
outlined in the ISO 9001:2015 Quality Management System Comply with Occupational Health and Safety legislation