Northern KwaZulu-Natal is looking to hire a Lodge Manager. Responsibilities Include (but are not limited operations of the entire lodge HR and Payroll Oversee all of the departments at the lodge Recon of online and
Description Our client is seeking a Lodge Manager to join their team, based in Sterkstroom. Successful will be responsible for management of the day-to-day operations of the lodge in order to meet the specified experience in either Safari, Hunting or equivalent Lodge Management Accommodation will be available Duties:- Ensure requirements Daily management reports Marketing and website management Ensure smooth running of all lodge operations Maintain a high standard and appearance of team and lodge Manage the bookings and general reception duties Attend
“Lodge Manager (JB4462) Mkuze, KwaZulu-Natal R 12 – 15 000 benefits include live-in and eat-in Permanent Permanent Our client a stunning Lodge located close to Mkuze, KwaZulu-Natal is looking to hire an experienced enthusiastic Lodge Manager to oversee the day-to-day operations, someone with prior experience in managing operations Degree or Diploma 3 – 5 years experience as a Lodge Manager or similar Strong Food and Beverage knowledge Oversee Food, Beverage, and Kitchen Departments Manage Housekeeping and Front Office operations Handle
Lodge Manager (JB4462) Mkuze, KwaZulu-Natal R 12 - 15 000 benefits include live-in and eat-in Permanent Permanent Our client a stunning Lodge located close to Mkuze, KwaZulu-Natal is looking to hire an experienced enthusiastic Lodge Manager to oversee the day-to-day operations, someone with prior experience in managing operations Degree or Diploma 3 – 5 years experience as a Lodge Manager or similar Strong Food and Beverage knowledge Oversee Food, Beverage, and Kitchen Departments Manage Housekeeping and Front Office operations Handle
Northern KwaZulu-Natal is looking to hire a Lodge Manager. Responsibilities Include (but are not limited operations of the entire lodge HR and Payroll Oversee all of the departments at the lodge Recon of online and
Description Our client is seeking a Lodge Manager to join their team, based in Sterkstroom. Successful will be responsible for management of the day-to-day operations of the lodge in order to meet the specified experience in either Safari, Hunting or equivalent Lodge Management Accommodation will be available Duties:- Ensure requirements Daily management reports Marketing and website management Ensure smooth running of all lodge operations Maintain a high standard and appearance of team and lodge Manage the bookings and general reception duties Attend
Lodge Manager (JB4462) Mkuze, KwaZulu-Natal R 12 - 15 000 benefits include live-in and eat-in Permanent Permanent Our client a stunning Lodge located close to Mkuze, KwaZulu-Natal is looking to hire an experienced enthusiastic Lodge Manager to oversee the day-to-day operations, someone with prior experience in managing operations Degree or Diploma 3 – 5 years experience as a Lodge Manager or similar Strong Food and Beverage knowledge Oversee Food, Beverage, and Kitchen Departments Manage Housekeeping and Front Office operations Handle
products to walk-in customers over the counter. Manage and control all stock movement, including issuing issuing daily stock quantities with the Procurement Manager. Keep a record of the daily production sheet and made on time, and meet customers' expectations. Manage COD invoices and collect outstanding payments. Create invoices. Handle quotes on the CRM system. Manage and maintain pricing in alignment with the company's delivery address, contacts, special arrangements, etc. Assist in resolving any queries customers have. Issue
dishes and assist with more complex dishes under supervision. Cooking Assistance : Assist senior chefs including proper food handling and storage practices. Assist with cleaning duties, such as washing dishes, sanitizing sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs chefs when supplies need to be replenished. Assist in receiving and storing deliveries, ensuring items are chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet the restaurant's
products to walk-in customers over the counter. Manage and control all stock movement, including issuing issuing daily stock quantities with the Procurement Manager. Keep a record of the daily production sheet and made on time, and meet customers' expectations. Manage COD invoices and collect outstanding payments. Create invoices. Handle quotes on the CRM system. Manage and maintain pricing in alignment with the company's delivery address, contacts, special arrangements, etc. Assist in resolving any queries customers have. Issue