requirements. Acting as the Company's Food Safety Coordinator (FSSC22000) and Hygiene Officer (Meat Safety
requirements. Acting as the Company's Food Safety Coordinator (FSSC22000) and Hygiene Officer (Meat Safety
Reference: NES018405-EV-1 International Company dealing in the Food Processing environment has an opportunity for a qualified Quality Manager. The incumbent will be responsible for the direction, implementation and management of QA Systems to ensure products are consistent with established standards
stay informed about food safety standards Staff Collaboration: Team Coordination: Work collaboratively
stay informed about food safety standards Staff Collaboration: Team Coordination: Work collaboratively
Reference: Dur000179-Talen-1 Large food manufacturer requires a Quality Assurance Manager to be responsible for the direction, implementation and management of the QA Systems and ensure to ensure products are consistant with standard customer specificaiton. Located in Durban, reporting to the Produc
The incumbent will be responsible for the direction, implementation and management of QA Systems to ensure products are consistent with established standards and customer specifications. KEY RESPONSIBILITIES ▪ Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems a
management (e.g. Food safety documentation) Proven ability to direct and coordinate operations. Minimum
management (e.g. Food safety documentation) Proven ability to direct and coordinate operations. Minimum
with food safety regulations. Monitor inventory and maintain product quality and freshness. Coordinate with