Jobs in

Kitchen Crew Jobs in South Africa

Jobs 1-10 of 43

Trackless Crew Leader

 Cletech RecruitmentSouth Africa

JHB001354-Nthab-1 Brief Description : The Trackless Crew Leader is accountable for executing the safe and with minimum risk to the health and safety of the crew Ensuring compliance to the Mines Health & Safety


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Crew Leader Jhb - Western Suburbs

 Cletech RecruitmentSouth Africa

JHB001354-Nthab-1 Brief Description : The Trackless Crew Leader is accountable for executing the safe and with minimum risk to the health and safety of the crew Ensuring compliance to the Mines Health & Safety


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Trackless Crew Leader (mining) West Rand Market Related

 Bridge Personnel ConceptsWest Rand

MINING INDUSTRY requires the services of a TRACKLESS CREW LEADER (MINING) at their plant in the WEST RAND AND LATEST PAYSLIP TO BE SUBMITTED The Trackless Crew Leader is accountable for executing the safe and with minimum risk to the health and safety of the crew Ensuring compliance to the Mines Health & Safety


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Miner Gauteng

 Ntice Sourcing SolutionsSouth Africa

Gauteng area is looking for a Trackless Crew Leader The Trackless Crew Leader is accountable for executing with minimum risk to the health and safety of the crew Ensuring compliance to the Mines Health & Safety Health & Safety legislation Mining, Trackless, Crew, Leader Superb Benefits


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Despatcher - Pharmacy Warehouse -kempton Park Neg. NEW

 Csg Resourcing LtdKempton Park

schedules. Scheduling and dispatching drivers, work crews, vehicles or equipment to appropriate locations work orders or other messages to and from work crews, field inspectors, supervisors or emergency personnel schedules Preparing work orders for crew or receiving work orders from work crews Being in charge of communications importance Use radio, phone or computer to send crews, vehicles or other field units to appropriate locations


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Despatcher Kempton Park NEW

 Csg Resourcing LtdKempton Park

schedules. Scheduling and dispatching drivers, work crews, vehicles or equipment to appropriate locations work orders or other messages to and from work crews, field inspectors, supervisors or emergency personnel schedules Preparing work orders for crew or receiving work orders from work crews Being in charge of communications importance Use radio, phone or computer to send crews, vehicles or other field units to appropriate locations


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Miner West Rand

 Bridge Personnel ConceptsWest Rand

MINING INDUSTRY requires the services of a TRACKLESS CREW LEADER (MINING) at their plant in the WEST RAND AND LATEST PAYSLIP TO BE SUBMITTED The Trackless Crew Leader is accountable for executing the safe and with minimum risk to the health and safety of the crew Ensuring compliance to the Mines Health & Safety


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Cook/chef

 AvinerVilliersdorp

Kitchen cleaning Prepare fruit and vegetables for cooking Follow recipes to prepare ingredients Reordering Monitoring other cooks and team members Operate kitchen appliances and cooking apparatus Planning menus workstations with ingredients and equipment Train new kitchen staff Adhering to health and safety regulations Monitor stock levels and place orders Supervise kitchen hands Must be willing to relocate to Villiersdorp


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Chef Villiersdorp

 AvinerVilliersdorp

Kitchen cleaning Prepare fruit and vegetables for cooking Follow recipes to prepare ingredients Reordering Monitoring other cooks and team members Operate kitchen appliances and cooking apparatus Planning menus workstations with ingredients and equipment Train new kitchen staff Adhering to health and safety regulations Monitor stock levels and place orders Supervise kitchen hands Must be willing to relocate to Villiersdorp


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Executive Chef

 Masa Outsourcing LtdSouth Africa

vehicle Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. feedback. Operational Oversight: Overseeing daily kitchen operations to ensure smooth functioning. Ensuring Financial Management Budgeting: Managing the kitchen budget, including food, labor, and overhead costs Management: Overseeing inventory of ingredients and kitchen supplies. Establishing relationships with suppliers Staff Development: Providing ongoing training to kitchen staff on cooking techniques, food safety, and presentation


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