risk through comprehensive and accurate coding of hospital events, communication with funders on justification
currently looking for a Unit Manager for their hospital facility in Port Elizabeth The Unit Managers are
has been supplying the local Southern Africa hospitality market for over 20 years and remains the largest years as a Warehouse Assistant Manager from the Hospitality industry essential. Matric plus professional
The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results ensure great memories for our customers. The Hospitality Services & Analytics Manager will be accountable enable the hospitality roadmap on the resort, to grow the profitability of existing hospitality product support business unit requirements (F&B and hospitality) within service level agreement timelines, budgets assist in building and enabling solid and engaged hospitality talent to support innovative and sustainable
A well-established private hospital in Cape Town requires a Registered Nurse in Theatre (Scrub & experience essential. Experience within private hospital environment advantageous. Skilled in all basic
Reference: MID015764-BdP-M-1 A major hospitality giant is looking for a Maintenance Coordinator in Limpopo experience working on a Lodge Experience in Hospitality maintenance will be beneficial Experience with
Development Specialist with experience in the hospitality industry to cover the Gauteng region. Maintain be required 5 years proven track record in hospitality or catering sales Presentation and proposal writing
Development Specialist with experience in the hospitality industry to cover the Gauteng region. Maintain be required 5 years proven track record in hospitality or catering sales Presentation and proposal writing
Deputy General Manager (Hospitality) (JB4446) Magaliesburg, Gauteng R30K - R40K CTC per month Accommodation; Minimum Requirements: Bachelor's degree in hospitality management, Business Administration, or related or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management sustainable practices. Bachelor's degree in hospitality management, Business Administration, or related or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management
Are you an experienced hospitality professional with a passion for wine and exceptional guest service background in hospitality Excellent wine knowledge and understanding of food and wine pairing Hospitality Management