documentation. Conducting research on new food trends, ingredients, and technologies to contribute to product innovation best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
documentation. Conducting research on new food trends, ingredients, and technologies to contribute to product innovation best practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or Willingness to learn and develop new skills in food technology. Must be able to work in a fast-paced and dynamic
Degree in Engineering, Production Management, Food Technology, or related field. Minimum of 5-10 years of production processes, quality standards, and food technology.
Responsibilities will include: Food Safety best practices and new technology is researched to ensure we apply Grade 12, Food Technology diploma / Food Science degree A qualification in food technology or food science
Responsibilities will include: Food Safety best practices and new technology is researched to ensure we apply Grade 12, Food Technology diploma / Food Science degree A qualification in food technology or food science
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape completion Key Requirements: Bachelor's degree in Food Technology or Consumer Science. 5-7 years experience in
and growing environment. National Diploma in Food Technology , Food Science , Agriculture or related Minimum
and growing environment. National Diploma in Food Technology , Food Science , Agriculture or related Minimum
grow business. • Matric • Relevant Degree in Food Technology or equivalent • Sales experience preferable
grow business. • Matric • Relevant Degree in Food Technology or equivalent • Sales experience preferable