and Work Spaces ect.), is in search for Premium Brand Specialists (informal/formal market), with sales extensive travelling, SPECIFICALLY in: Premium Brand Specialists Convenience Trade: Operational Hubs: DESCRIPTION OF A BRAND SPECIALIST (PREMIUM BRAND SPECIALIST CONVENIENCE TRADE) Database management Call and service execution of brand SKUs. Responsible to reach sales targets Availability Sell client focus brands in all the allocated outlets as per channel plan. Pricing Manage and negotiate pricing as per Recommended Selling
OHS legislation Manage ISO implementation Minimise company risk through IOD management Ensure emergency sites Ensure hygiene of the sites Contractor management Represent the company at health and safety audits and Safety field, including at least one year managing the H&S function. Health and Safety related
position has become available for a Warehouse Manager to join our dynamic team, based in Mthatha - Eastern Eastern Cape. The purpose of this position is to manage a cost-effective and efficient satellite warehouse Lead and manage warehouse staff, conducting regular operational meetings. Efficiently manage the produce operational issues. Compile weekly and monthly management reports. Oversee warehouse security, housekeeping errors and ensure adherence to company policies. Manage and control allocated budgets, ensuring expenditures
experienced Monitoring and Evaluation (M&E) Manager to join our dynamic team. This role is critical preferred Minimum 7 years of experience Experience managing and leading evaluations Experience in designing software and data management systems. Demonstrated ability to lead projects, manage diverse teams and
we're looking for: We're looking for a Financial Manager: Britos Bakery who will joing our team. Role is including deck analysis and deck preparation. Manage working capital and plan, co-ordinate and compile and procedures. Manage internal financial authorizations, systems and audits. Manage own team. Provide analysis as requested. Support the Bakery Team to manage budgets in an effective and efficient manner. Driving
Monitoring, · Programme Performance · Information Management · Sector Expertise · Competence Building and Technical Support and Advise, General Functions and Sub – unit leadership and management. Minimum requirements and Construction Management. · A formal qualification in Project Management, Management or Development and Construction Management Professions (SACPCMP) as a professional Construction Manager (PrCM) and or Professional Professional Construction Project Manager (PrCPM), or any other Professional registration within the
with at least 10 years' experience in a quality management role within the food manufacturing industry. Description: A dairy company requires an Group Quality Manager to join their team and will oversee the quality required standards. Implement and maintain quality management systems (QMS) in line with industry standards identify trends and implement corrective actions. Manage and mentor quality assurance teams at both manufacturing results. Prepare detailed reports for senior management on quality performance and improvement initiatives
OHS legislation Manage ISO implementation Minimise company risk through IOD management Ensure emergency sites Ensure hygiene of the sites Contractor management Represent the company at health and safety audits and Safety field, including at least one year managing the H&S function. Health and Safety related
initiatives The main purpose of this position: The Unit Managers are responsible for overseeing the operations Responsibilities: Key competencies - essential for Unit Managers to effectively lead their teams, deliver high-quality maintained within the unit. Team Management: Skills in team management, including staffing, scheduling Assessment and Management: Ability to conduct risk assessments and implement risk management strategies to intervention techniques and de-escalation strategies to manage challenging behaviours and emergencies within the
receiving product, equipment utilization, inventory management and shipping; Analyse process workflow, employee or exceed operations labour budget expectations; Manage staff levels, wages, hours, contract labour to employees; Run a safe, injury/accident free workplace; Manage relationships with key operations vendors; Review resolving problems and complaints; Work closely with management team to set and/or implement policies, procedures department meetings Work closely with the inventory manager and team to perform analysis of our inventory and