through the head office with countermeasures to protect the brand. · Collaborate with internal marketing
candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
and problem-solving skills to deliver support services for business applications. • The successful candidate customers: Analyse recurring incidents on the service desk and solve through interaction with key stakeholders integrity within the system. • Ensure all critical services/systems are monitored. • Provide clear, professional
competitive activities, and potential for new products / Services ● Ability to create and deliver presentations
provided to perform duties to maintain, grow, service existing Database and obtain new business. Own
provided to perform duties to maintain, grow, service existing Database and obtain new business. Own
teams to ensure timely delivery of products and services and customer satisfaction. · Stay updated on industry
Certificate. · Knowledge on Commercial vehicle service and parts. · Code 10 License. · Min 2 – 3 years’
from customers are followed up with the customer service out of stock list Ensure all customer stock queries
from customers are followed up with the customer service out of stock list Ensure all customer stock queries