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Restaurant General Manager Jobs in Hazyview, Mpumalanga

Jobs 1-8 of 8

Maintenance Manager

Hazyview

Responsibilities:

  • General Maintenance and repairs to all buildings
  • Upkeep repairs repairs of all public areas
  • General maintenance on electrical, plumbing, appliances and tools and and equipment
  • Plan, propose, manage all projects as and when required including collaboration with suppliers
  • Fleet management of company vehicles
  • Ensure effective staff management within the guidelines Weekly and Monthly reports
  • Control and manage stock levels and reports

Candidate


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Assistant Maintenance Manager

Hazyview

Responsibilities:

  1. Assist the Maintenance Manager in planning, organizing, and directing the maintenance building systems, plumbing, electrical, HVAC, and general maintenance techniques.
  2. Excellent leadership skills, with the ability to liaise with staff, management, and external contractors.
  3. Attention


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Senior Sous Chef

Hazyview

preparation, supervision of kitchen staff, inventory management, and maintaining the highest standards of hygiene />

  • Proven experience as a Sous Chef in a high-end restaurant or luxury lodge environment.
  • Culinary is preferred.
  • Proficiency in kitchen management software and Microsoft Office suite.
  • Flexibility


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Senior Sous Chef

Hazyview

sanitation guidelines are strictly adhered to.

  • Manage inventory levels of food and kitchen supplies, departments, including front-of-house staff and management, to ensure seamless coordination of food service a Sous Chef or Senior Sous Chef in a high-end restaurant, hotel, or luxury lodge environment.
  • Culinary


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  • Pastry Cdp

    Hazyview

    Chef de Partie or similar role in a high-end restaurant, hotel, or luxury lodge environment.

  • Strong


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  • Sommelier

    Hazyview

    Excellence and SOPs.

  • Report to the General Manager, property and to Premium Wine Department.
  • Travelling relationships.
  • Salesmanship, leadership, and management skills.
  • Passion for wine and sound knowledge


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  • Lodge Anchor

    Hazyview

    Anchor fulfils the position of assistant lodge manager, according to the requirements of the leave cycle accountable to the Lodge Manager.
    In broad terms the assistant lodge manager oversees the following following key performance areas:
    1. Management and training of the lodge staff in line with the Company design is not eroded
    4. Effective financial management through the administration of orders and effective assistant manager
    - Exceptional Food and Beverage knowledge
    - Financial management ability


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    Housekeeping Supervisor

    Hazyview

    and presentation throughout the lodge.

  • Manage inventory of cleaning supplies and linens, ensuring leadership role, with the ability to motivate and manage a team effectively.
  • Excellent attention


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