Catering Manager (JB4548) Westcliff, Johannesburg R20 000 – R25 000 per month Duration: One-year contract in finding a highly skilled and experienced Catering Manager to oversee the catering operations at a prestigious candidate will have a strong background in both catering management and culinary arts, ensuring high-quality candidate will have proven experience as a Catering Manager, preferably in a school or similar environment Grade 12 education. Proven experience as a Catering Manager, preferably in a school or similar environment
discuss the type of event, budget and catering required Manage the RSVP list of the invitations sent
discuss the type of event, budget and catering required Manage the RSVP list of the invitations sent
discuss the type of event, budget and catering required
parties, including venue selection, catering, and guest management. Preparing reports: Compiling information
parties, including venue selection, catering, and guest management.
parties, including venue selection, catering, and guest management. Preparing reports: Compiling information
Job & Company Description:
My client is a consultancy firm, established in the early 2000s, specializing in heating, ventilation, and air conditioning (HVAC) design and project management. With a dynamic team boasting extensive experience, they cater to various sectors incl
brands catering to various consumer needs.
This role reports to the Finance Manager some of
brands catering to various consumer needs.
This role reports to the Finance Manager some of