exists in Stamford Hill, Durban, with a leading Food Service Distributor. The ideal candidate will have within this sector. Please quote: TELE/FOOD The post Telelsales : Food Service appeared first on freerecruit
Service Advisor / Auto Electrical Operations Coordinator. Only candidates residing in KwaZulu Natal need their auto electrical issues. Job Coordination: Schedule and coordinate field service appointments, ensuring clients and field service Auto Electricians. Coordinate and dispatch field technicians for timely completion electrical field, with a focus on field service coordination. Excellent customer service and communication electrical systems and diagnostics. Ability to coordinate and manage on-site service appointments. Strong
Building relationships with local suppliers nationally Negotiate pricing for all raw materials, packaging and finished goods Negotiating prices and contracts for consumable and services Assist in sourcing new suppliers for packaging, raw materials, finished goods Tracking and reporting on supplier p
cooking, serving customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking Matric with a diploma in either Hospitality or Food and Nutrician. A test will be administered that
New Vendor Co-ordinator Fully Remote - Work from Home position Monday to Friday, 3pm - 12am South African time (U.S.A hours) 1x Saturday a month. Salary: R19 000 CTC p/m My client is an established US based, property service firm. They have been in business for 25years, specialising in property mai
Purpose: Plans, directs, and implements organizational safety, health, and environmental programs to ensure compliance Ensure compliance with occupational health and safety laws; keep management updated on legislation changes policies. SHE Management: Implement and evaluate safety, risk, security, health, and environmental programs disputes Bachelor's Degree or National Diploma in Safety Management ISO 14001 (Internal Auditor) Additional sustainability certificate Experience: 6-8 years of relevant safety, health, and environmental experience
delicious creations. They must adhere to health and safety standards to provide clients with the best possible manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors immediate superiors to complete the daily tasks. Coordinates daily tasks with the Senior Chef. Able to estimate needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest
delicious creations. They must adhere to health and safety standards to provide clients with the best possible manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors immediate superiors to complete the daily tasks. Coordinates daily tasks with the Senior Chef. Able to estimate needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest
cooking, serving customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking Matric with a diploma in either Hospitality or Food and Nutrician. A test will be administered that
business management system addressing Quality, Safety and Health, Environmental and Energy (ISO 9001 Program addressing the requirements of Quality, Safety and Health, Environmental and Energy (ISO 9001 action requests and closeout. Plan, prepare and coordinate execution of various certification audits to impacting on product quality, environmental, energy and safety management by controlling internal and external corrective action system to address Quality, Health, and Safety, Environmental and Energy non-compliances. Monitor