responsible for overseeing the daily operations of the kitchen, including meal preparation, menu planning, and and Supervision: Provide effective leadership to kitchen staff, including cooks and any other culinary assistants to maximize productivity and ensure efficient kitchen operations. Motivate and inspire team members to including proper sanitation and cleanliness of the kitchen. Monitor and maintain food storage practices to labeling, and storage procedures. Regularly inspect kitchen equipment and utensils, reporting malfunctions
shopping advice and recommendations to customers. Cleaning and rearranging the store after-hours. Performing other team members to keep the sales floor area clean and organized at all times. Requirements: Having
experience in driving & Deliveries Valid PDP Clean criminal record Available immediately R10 000 Per
management, process water reticulation and management, clean and dirty water management systems, road infrastructure
experience in driving & Deliveries Valid PDP Clean criminal record Available immediately R10 000 Per
understanding of the workings of a fine dining kitchen. Must have an excellent understanding and knowledge
on zero injuries. Keep work areas and equipment clean and safe. Follow and comply with all Safe Quality predictive maintenance as assigned, including cleaning and lubricating to maintain the proper working
Performing daily maintenance of truck (refuelling, cleaning, etc.) Interacting with customers in a professional
operating plant machines. · Keeping the plant machines clean and in good operating condition · Assist in general
efficient operations. Oversee and validate records for cleaning, sizing, carton weights and scale calibrations