their route planning to accomplish more effective service deliverance. Check POD's returned by drivers and with other dispatch staff to ensure efficient service deliverance. Ensure all goods for delivery are other duties as assigned from time to time by Management/Supervisor. Be present and actively participate Perform any other tasks /duties assigned by Management/Supervisor from time to time. Grade 12 3 years
their route planning to accomplish more effective service deliverance. Check POD's returned by drivers and with other dispatch staff to ensure efficient service deliverance. Ensure all goods for delivery are other duties as assigned from time to time by Management/Supervisor. Be present and actively participate Perform any other tasks /duties assigned by Management/Supervisor from time to time. Grade 12 3 years
Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks such as grilling sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs kitchen team to ensure smooth operation during service. Communicate effectively with other chefs and kitchen
Cooking Assistance : Assist senior chefs during service by performing basic cooking tasks such as grilling sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs kitchen team to ensure smooth operation during service. Communicate effectively with other chefs and kitchen
support the Finance Manager. The primary focus of this position will be on managing Accounts Payable, with data analysis, formula creation, and spreadsheet management. Knowledge of financial regulations and compliance Duties and Responsibilities: Manage Accounts Payable: Process and manage invoices efficiently and accurately including dealing with shipping companies and Customs. Manage Forex currency transactions and capture invoices responsibilities as needed to support the Finance Manager and the broader finance team. Please do not apply