The Sales Manager for Food Safety Services will coordinate and interact with clients to ensure high customer business development across all elements of the food safety service offering, contributing to sustainable and analysis, certification, inspections, and food safety training. Revenue generation: Manage and support and business development, with a focus on food safety services. 5 years in a managerial role overseeing
The Sales Manager for Food Safety Services will coordinate and interact with clients to ensure high customer business development across all elements of the food safety service offering, contributing to sustainable and analysis, certification, inspections, and food safety training. Revenue generation: Manage and support and business development, with a focus on food safety services. 5 years in a managerial role overseeing
invoices, certificates issued and agreements. 4. Learnerships & Internships: Identify opportunities and implementation of Learnerships and Internship programmes. Implement BBBEE compliant Learnership programmes. Ensure that Learnerships and Internship programmes achieve the desired outcome for the organisation organisation. Manage and administrate learnerships, mentorship, or any other formal training deemed necessary for stakeholders or service providers to ensure that YES/ learnership programmes are managed efficiently. Plan and
minimize travel time and maximize productivity. Safety Compliance: Adhere to all traffic laws and regulations safe transportation of goods. Wear appropriate safety gear and maintain the bike in good working condition
minimize travel time and maximize productivity. Safety Compliance: Adhere to all traffic laws and regulations safe transportation of goods. Wear appropriate safety gear and maintain the bike in good working condition
Fitness's standard processes, quality standards, and safety guidelines.
time. Plan the drivers daily schedule Ensuring safety and security within the warehouse environment Ensuring
and/or enhance service offerings.
Housekeeping Practices, cleanliness, neatness, and safety always. Due to Operational requirements of the