The Browns internship offers ongoing mentoring and hands-on experience in driving strategy, innovation sales strategies, including target The Browns internship is aimed at degreed graduates with a passion
Duties and responsibilities
The Browns internship offers ongoing mentoring and hands-on experience in driving strategy, innovation sales strategies, including target The Browns internship is aimed at degreed graduates with a passion
ideal candidate will have a strong background in chemistry with a focus on creating biodegradable and environmentally trends, regulations, and advancements in green chemistry. Document all formulation processes, test results troubleshooting and resolving formulation issues. Degree in Chemistry, Chemical Engineering, or a related field. A minimum sustainable ingredient selection, and green chemistry principles. Excellent knowledge of cleaning mechanisms attention to detail. Proficiency in analytical chemistry techniques and laboratory equipment. A keen eye
manner. Qualifications and Requirements: Degree in Chemistry / Engineering or related science Minimum 5 years' desirable Academic background in coatings chemistry, polymer chemistry, surfactant technology, or rheology foundation in advanced math, sciences, physics and chemistry Critical-thinking skills to create new systems paint technology, coatings, coatings chemistry, polymer chemistry, surfactant technology, Data Color,
Requirements:
for a 12-month Admin/Customer Service Internship. This internship is designed for recent graduates with
learn about all areas of the company (analytical chemistry, sensory, consumer understanding, regulatory, Polytechnic or Bachelor's Degree in Food Science, Chemistry, or Biology. Experience : Minimum 11 years of Polytechnic or Bachelor's Degree in Food Science, Chemistry, Biology Minimum 11 years of experience as a Flavourist
learn about all areas of the company (analytical chemistry, sensory, consumer understanding, regulatory, Polytechnic or Bachelor's Degree in Food Science, Chemistry, or Biology. Experience : Minimum 11 years of Polytechnic or Bachelor's Degree in Food Science, Chemistry, Biology Minimum 11 years of experience as a Flavourist
years post qualification experience A Degree in Chemistry or related Qualification. Below age of 44. Exceptional