Reporting into the Safety and Sustainability Director, the Occupational Health and Safety Manager will be drives a culture of safety and ensures the achievement of our commitment to safety. Qualifications and equivalent in Occupational or Environmental Health and Safety Management or a N. Dip. Construction / Engineering Engineering Degree with supplementary safety / risk management training. SAMTRAC or NEBOSCH Qualification 10 years' post qualification experience in Health and Safety Management, preferably within manufacturing
services of a professional, mature and experienced Health, Safety & Environmental Control officer . The Incumbent the Quality Manager. - Manage the Company's Safety, Health and Environmental plan. - Ensure EMP (Environmental is tested on regular based. - Ensure monthly Safety, Health and Environmental reports are submitted to investigated. - Ensure contractors comply with the Health, Safety and Environmental specifications. - Manage the manuals of procedure, and Occupational Health and Safety and Environmental Standards. Qualifications
Reporting into the Safety and Sustainability Director, the Occupational Health and Safety Manager will be drives a culture of safety and ensures the achievement of our commitment to safety. Qualifications and equivalent in Occupational or Environmental Health and Safety Management or a N. Dip. Construction / Engineering Engineering Degree with supplementary safety / risk management training. SAMTRAC or NEBOSCH Qualification 10 years' post qualification experience in Health and Safety Management, preferably within manufacturing
requirements of the Occupational Health & Safety Act and Mine health & Safety Act where relevant and subsequent maintain and review risk assessments Ensure Site safety files are compiled, approved, and kept current LIKE) Financial Responsibilities: Manage the Health & Safety Budget Ensure that costs are within budget Stakeholder Responsibilities: Manage the Health and Safety system at responsible sites Operational Responsibilities: Responsibilities: Responsible and accountable for Health and Safety at the allocated sites. Enforce compliance
requirements of the Occupational Health & Safety Act and Mine health & Safety Act where relevant and subsequent maintain and review risk assessments Ensure Site safety files are compiled, approved, and kept current LIKE) Financial Responsibilities: Manage the Health & Safety Budget Ensure that costs are within budget Stakeholder Responsibilities: Manage the Health and Safety system at responsible sites Operational Responsibilities: Responsibilities: Responsible and accountable for Health and Safety at the allocated sites. Enforce compliance
/>Requirements:
company in North West is looking for an experienced Safety Coordinator to join their operation. The successful Diploma in Safety Management COMSOC 1 and 2 Open cast experience mining experience 8 years' safety experience
compliance with national and international food safety standards and regulations (e.g., ISO 22000, HACCP from production, · Stay updated on changes in food safety laws and regulations and implement necessary adjustments internal audits to ensure compliance with food safety policies and procedures. · Coordinate and prepare organizations. · Develop, implement, and maintain food safety management systems. · Conduct risk assessments corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine
improvement of the Company's safety system. Establishing / Arranging maintenance safety inspections and schedules required in applicable Safety Legislation. Administrative role in relation to safety files, external and local government policies and safety regulations. Training with regard to safety as per HCS and NIHL regulations functions. An appropriate tertiary qualification in Safety, Health and Environmental Management (NOSA, SAMTRAC Proven experience of processing information in Safety and Maintenance Systems. Excellent computer skills
Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials issues related to food safety and quality. Train employees on proper food safety protocols and procedures culture of safety and compliance. Investigate any incidents of contamination or other food safety concerns current on food safety trends, regulations, and best practices to continuously improve food safety programs