needed to ensure maximum sales Ensure delivered stock/stock pulled from the storeroom, is stored and packed packed in the correct space timeously Ensure stock on shelves has not reached sell-by date Ensure the full shelves at all times Facilitate rotation of stock on a regular, FIFO basis Report low stock levels, out-of-stock out-of-stock items, damaged stock and expired stock to management Assist with counting of stock files and planograms Ensure boxes are flattened after unpacking stock, and taken to the designated area Ensure front shop
operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled
held liable for any claims on No pod queries. No stock transfers between customer shops. Maintaining and communication skills Ability to work under pressure Good time management skills Clear criminal record R 12000
essential. Duties will include staff management, stock control, opening & closing procedures. Looking
securing competitive deals and maintaining optimal stock levels. This role requires exceptional negotiation
essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
have exceptional customer relations skills. Strong time management and general organizing & planning
obtain data on labor costs, materials, production times etc. Use software for data analysis, forecasting