issues or concerns promptly. Budgeting and Cost Control: Compiling quotations to be sent to clients. Liaise action as needed. Quality Assurance and Compliance: Ensure that all installations meet quality standards and Attention to detail and ability to ensure quality control. Understanding of regulations and compliance
Ensure that Quality Assurance is confirmed, especially in the area of documentation control. • Ensures for Safety, Environmental, Work Procedures, and Quality • Implement methods and procedures for disposal
Ensure that Quality Assurance is confirmed, especially in the area of documentation control. • Ensures for Safety, Environmental, Work Procedures, and Quality • Implement methods and procedures for disposal
promote a positive attitude. Good knowledge of the food, beverage and menu descriptions. Clean, neat and
processes and procedures, working according to set quality standards and keeping to prescribed turn- around compliance with Companies Act, Trust Property Control Act, FICA, FATCA/CRS, etc. as relevant. Review Knowledge of the Companies Act, Trust Property Control Act, FICA, FATCA/CRS, etc. Knowledge of Corporate
processes and procedures, working according to set quality standards and keeping to prescribed turn- around compliance with Companies Act, Trust Property Control Act, FICA, FATCA/CRS, etc. as relevant. Review Knowledge of the Companies Act, Trust Property Control Act, FICA, FATCA/CRS, etc. Knowledge of Corporate
English • Must have experience in handling frozen food products • Good communication • Ensure Vision, Mission
experience in sales management within the FMCG Foods industry on a national level.
English • Must have experience in handling frozen food products • Good communication • Ensure Vision, Mission
products to quality standards. Key Responsibilities: Implement Cyclical Production Plans Control ingredients ingredients used in baking Confectionery Control stock Hygiene & Housekeeping Supervise staff Customers