ideal candidate will require a background in Life Sciences with a solid understanding of databases including of software applications. REQUIREMENTS: A Life Sciences background. Strong understanding of databases
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation
Biochemistry B.Sc Food Science B.Tech Chemistry B.Tech Food Technology B.Sc Science Knowledge and Experience:
issues. Matric and a bachelor's degree in computer science, information technology, or a related field 5 years
Necessary Requirements: Degree/B-Tech in Computer Science / IT A minimum of 3 years of development experience
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in Information Systems, Engineering, Computer Sciences Knowledge in process analysis, data analysis,
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BSc Degree in software development, computer science or related / BCom Informatics (non negotiable)