targets and quality, standards as determined by Management, • Ability to plan and co-ordinate all projects Ensure GMP's are adhered to, • Keep Maintenance Manager up to date with day to day occurrence etc, • Participate Report all problems with the Food Safety to the QA Manager who will initiate and records actions, • Responsible
Allocating clients' accounts Reconciling accounts Management of Petty cash Collecting outstanding monies from
warm and professional manner upon their arrival. Manage all incoming calls and inquiries, providing accurate
warm and professional manner upon their arrival. Manage all incoming calls and inquiries, providing accurate
Process Inter-company transactions. Assist in the management of inventory. Preparation of financial reports
Inter-company transactions.