and in compliance with safety and quality standards. Project Management: Plan, organize, and manage HVAC
facets of a project including quality control, daily reporting, safety management, people management. Minimum
responsibility for all quality control activities in the Meat Market To manage the administrative functions
responsibility for all quality control activities in the Meat Market To manage the administrative functions
To manage the Sales Team in the marketing and selling of wire products in specified regions. Respponsible for ensuring customer satisfaction and managing quality of product and service delivery. Compliance Control adherence to ISO policy and procedures Adhere to road freight regulations Production P
To manage the Sales Team in the marketing and selling of wire products in specified regions. Respponsible for ensuring customer satisfaction and managing quality of product and service delivery. Compliance Control adherence to ISO policy and procedures Adhere to road freight regulations Production P
budget, and to the required quality standards. The Construction Manager will lead the construction team and quality, cooling components and -handling, rigging, rebuilds preparation and general management is
to ensure timely delivery and quality outcomes. Budget Control: Manage project budgets effectively, monitoring
ethical judgment, excellence, quality orientation, resilience, stress management, rule orientation, time and
responsibility for all quality control activities in the butchery environment. Manage all Hygiene and Safety