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Restaurant Staff Required Jobs in South Africa

Jobs 1-6 of 6

Senior Front Of House Restaurant Manager – Centurion

 Restaurant StaffSouth Africa

Very busy Italian Cafe Restaurant in Centurion is looking for a senior front of house manager. Must have 6 or more years experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Must have strong communications skills with the ability to manage a complete f


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Senior Front Of House Restaurant Manager – Greenside

 Restaurant StaffSouth Africa

Very busy Italian Cafe Restaurant in Greenside Jhb is looking for a senior front of house manager. Must have 6 or more years experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Must have strong communications skills with the ability to manage a comple


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Front Of House Restaurant Manager – Fourways

 Restaurant StaffCentral Johannesburg

Established steakhouse Restaurant in Fourways is looking for a front of house manager. Candidates with 3 years Restaurant management experience will be considered. Experience must be in a full sit-down Restaurant; fast food experience will not be considered. Must have strong communications skills wi


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Senior Front Of House Restaurant Manager – Greenside NEW

 Restaurant StaffCentral Johannesburg

Very busy Italian Cafe Restaurant in Greenside Jhb is looking for a senior front of house manager. Must have 6 or more years experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Must have strong communications skills with the ability to manage a comple


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Assistant Restaurant Manager

South Africa

Candidate Requirements:

  • Must have previous working experience in the F&B department as an F&B Supervisor, Host or similar position
  • Previous working experience within a luxury lodge environment
  • Must be able to monitor and manage all Food & Beverage service op


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Fast Food Manager

South Africa  R 16 000

Responsibilities:

  • To ensure sound financial control of the restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return on investment
  • To ensure business growth through monitoring business performance indicato


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