regular site inspections to monitor work quality and safety. Workforce Management: Supervise site personnel guidance to the workforce on best practices and safety procedures. Quality Control: Ensure that all concrete maintain quality standards. Health and Safety: Implement and enforce health and safety policies on the construction assessments and ensure all safety measures are in place. Promote a culture of safety among the workforce. Financial
on time, within budget, and in compliance with safety and quality standards. Project Management: Plan inspections and tests to verify compliance with safety regulations, quality standards, and contractual management. Health, Safety, and Environmental Management: Enforce strict adherence to health, safety, and environmental environmental regulations on site. Conduct safety meetings, risk assessments, and ensure proper use of protective equipment (PPE). Promote a culture of safety awareness and ensure all site personnel are trained
on time, within budget, and in compliance with safety and quality standards. Project Management: Plan inspections and tests to verify compliance with safety regulations, quality standards, and contractual management. Health, Safety, and Environmental Management: Enforce strict adherence to health, safety, and environmental environmental regulations on site. Conduct safety meetings, risk assessments, and ensure proper use of protective equipment (PPE). Promote a culture of safety awareness and ensure all site personnel are trained
nurture relationships with project client representatives, to ensure a high level of trust. Develop and client's representative. Ensure that project safety requirements are adhered to, and project safety documentation
delivering high-quality results while adhering to safety standards and client requirements. Qualifications bill of health passing a medical examination. Roles and Responsibilities: Health and Safety: Implement enforce health and safety protocols to ensure the well-being of all personnel on-site. Conduct safety training training sessions and promote a culture of safety awareness among team members. Staff Management: Lead and inspections to monitor work quality and compliance with safety standards. QC Checks and Building Files: Perform
National Diploma in Safety Management or Equivalent (NQF Level 5) - A recognized safety certification (minimum: Identification and Risk Assessment Training; - Health & Safety Auditing; - Environmental Compliance Recognized Previous Power Generation experience - ESKOM Plant Safety Regulations (PSR) experience - Proof of clear criminal
National Diploma in Safety Management or Equivalent (NQF Level 5) - A recognized safety certification (minimum: Identification and Risk Assessment Training; - Health & Safety Auditing; - Environmental Compliance Recognized Previous Power Generation experience - ESKOM Plant Safety Regulations (PSR) experience - Proof of clear criminal
of the operational business plan regarding health and safety to ensure the continued, safe operation of and filed for new and acting legal appointments. Safety register ; and Maintaining and updating all Standard relevant Safety administration experience preferably within the mining industry. Any Safety related systems
of the operational business plan regarding health and safety to ensure the continued, safe operation of and filed for new and acting legal appointments. Safety register ; and Maintaining and updating all Standard relevant Safety administration experience preferably within the mining industry. Any Safety related systems
can be given on execution, and delays if any. Safety, Health and Environment Ensure a safe, healthy and risk-free working environment Comply with safety and health policies and procedures, and applicable legislation regulations are to be complied with at all times All Safety, Health and Environment rules to be complied with Vehicles Adherence to Food Safety Requirements Commitment to The Beverage Company's Food Safety policy and its implement all food safety requirements Adherence to and the enforcement of Food Safety Policies, SOPs and