client a large Hotel and Restaurant is currently looking for a Restaurant Manager to start soonest and who Bedfordview Area A Restaurant in Bedfordview is looking at hiring a restaurant manager. The ideal candidate following: 5 or more years of experience as a restaurant or hotel manager Must be good at what they do, good with able to handle large amounts of staff and a busy restaurant Able to focus and already have very good attention
required
3 years experience in a management position in a restaurant / hotel
Polite, friendly person
motivate and manage all restaurant staff.
Assist with queries and guests complaints
Manage the entire
operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily
/>Staff rostering.
Maintain and achieve restaurant targets.
Do monthly stock takes.
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise friendly and welcoming atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses Control: Oversee inventory management, including ordering, receiving, and managing stock levels to minimize senior management. Requirements : Business degree or equivalent. 4 years of experience in a Franchise managerial
for an Area Manager to join their team. The Area Manager will be responsible for managing and overseeing overseeing all franchises within the group. This include, implementing controls, budgets, and ensuring that that the franchises are profitable. Manage and monitor the performance of all franchises, ensuring that they processes to ensure the smooth running of all franchises, including setting up controls, guidelines, and promote the franchises and drive more business. Monitor budgets and ensure that all franchises are financially
Restaurant Managers, Kitchen Managers. Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions
company policy
A Restaurant Manager is responsible for the areas of a First Assistant and company policies and procedures and communicating effectively.
to employ a Restaurant Manager to join their team. Previous experience as Restaurant Manager essential
decide if you are a good fit.
As a Restaurant General Manager at KFC, you will be responsible for overseeing overseeing the overall operations and management of the restaurant. Your primary goal will be to ensure maintain a positive work environment for the restaurant team. You will lead a team of employees and actively
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct