Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner. Ensure that the facility is ready to open fifteen minutes prior to the posted opening time. Control costs: food, labour and other expenses. Be on the floor 100% of the time during a meal service per
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% of the time during a meal service period to ob
Job Description:
KEY PERFORMANCE AREAS:
Collaborate with other team members and departments to ensure smooth operations Requirements Grade 12 or
Collaborate with other team members and departments to ensure smooth operations Requirements Grade 12 or
feedback to team members Requirements: Bachelor's degree in engineering, operations management, or related
opportunities to team members to enhance skills and performance.
problem solving and decision making. Be the member of an operator team to whom the other members most often