MANAGER
Reporting to CEO
NELSPRUIT / MPUMALANGA
To develop marketing strategies that will
hard-hitting sales professional to join their Mpumalanga Team. Customers include food service Distributors service distributors & HORECA Clients in the Mpumalanga lowveld region > be comfortable in both hunter
and from supplier
Liaise with internal departments on a daily basis
Monitor stock levels daily
Advise daily
Advise purchasing department of stock requirements
Carry out end of month stock take spreadsheet
Stock take sheets forwarded to purchasing department and monitor stock levels and manage as appropriate
and resolve any internal queries with relevant departments.
To maintain good housekeeping standards specialist knowledge/expertise.
Comply with the Health & Safety requirements of the Company.
To
assets. Management of all staff in the Technical Department. Ensure proper planning of resources in accordance risks. Ensure compliance with the Occupational Health and Safety Act and other related legislation. •Ensure financial performance and budget of the Technical Department. •Custodian of the asset management database departmental interaction with a focus on nursing, health and safety and infection control. •Ensure professional
training:
Required abilities:
training:
Required abilities:
be responsible for developing and implementing health and safety plans, enforcing policies, assessing Ensure all operations comply with the Occupational Health and Safety Act (OHSA) and Construction Regulations compliance with all health and safety regulations. Keep abreast of new developments in health and safety legislation Responsibilities of a Safety Manager in South African Health and Safety Compliance: A Safety Manager must have responsibilities in the context of South African Health and Safety laws. Unfortunately, the candidates
will be to ensure that the Quality Assurance Department meets set standards through proactive planning planning, leading, organizing and controlling the department. The incumbent is responsible for implementing quality of product.
Formal qualification in Quality, Environment, Health and Safety and Risk Management.
EXPERIENCE
local languages