prestigious team.
Position: Assistant Hotel Manager
Objective:
hotel. We aim to provide a memorable experience for all
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ability to lead the team to maintain the Leading Hotel of the Worlds standards.
We are looking
license. Work experience in a technical field in a hotel environment, would be advantageous.
Duties
Employer Description
A 5* Hotel in Pretoria.
Job DescriptionRevenue Management:
Ensure correct
it is followed. Controlling rooms inventory of the lodge. Yielding of rooms booking to maximise revenue
Hotels.
Negotiable
ability to lead the team to maintain the Leading Hotel of the Worlds standards.
The ideal candidates
restaurant;
Employer Description
A busy 5* Hotel located in Pretoria.
Job DescriptionJob Purpose: To manage manage and control all aspects of the Hotels Purchasing and Stores Operations to the required standards Company Business Goals.
Main Functions:
Attend 15 day / 30 day / Month End stock counts and perform standardizing and consolidate products and services for the hotel. Manage, lead and train team, maintain smooth and Administration and control commitment contracts, ensuring hotel adhere to brand requirements. Develop, lead and
in a 4/5 Star Hotel
Description
A 5* Hotel located in Pretoria.
Job DescriptionOur client, a prestigious 5* Hotel located in new business and meeting sales targets within 5* Hotel Brands required.
QualificationsRelevant Hospitality
equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same
equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same
equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same