stock management, opening & closing procedures. Duties will also include restaurant administration. Must Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
required for established foods supply company servicing the hospitality & retail industry. Looking Hotel / Retail environment. Will be expected to service existing clients as well as cold call new clients and be able to travel to Sandton offices. Will be expected to service clients in the whole of Gauteng
required for established foods supply company servicing the hospitality & retail industry. Looking Hotel / Retail environment. Will be expected to service existing clients as well as cold call new clients and be able to travel to Sandton offices. Will be expected to service clients in the whole of Gauteng
required for established foods supply company servicing the hospitality & retail industry. Looking Hotel / Retail environment. Will be expected to service existing clients as well as cold call new clients and be able to travel to Sandton offices. Will be expected to service clients in the whole of Gauteng
with good references. Main duties will include stock control, customer service, opening and closing procedures
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be English with exceptional communications skills. Duties will include detailed stock management, customer administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be English with exceptional communications skills. Duties will include detailed stock management, customer administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be English with exceptional communications skills. Duties will include detailed stock management, customer administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be English with exceptional communications skills. Duties will include detailed stock management, customer administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be English with exceptional communications skills. Duties will include detailed stock management, customer administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures