include · Responsible for managing and motivating all staff. Ensuring a high-quality standard, on time delivery opportunities. · Manage all productive staff effectively and efficiently. · Plan and adjust staff workloads and coordination, and support to team members. · Ensure all operations staff adhere to Standard Operating Procedures Procedures and safety protocols. · Ensure all staff are adequately trained in terms of their duties and per legal Using the Performance Management system to ensure all staff are appraised on the performance given sufficient
include · Responsible for managing and motivating all staff. Ensuring a high-quality standard, on time delivery opportunities. · Manage all productive staff effectively and efficiently. · Plan and adjust staff workloads and coordination, and support to team members. · Ensure all operations staff adhere to Standard Operating Procedures Procedures and safety protocols. · Ensure all staff are adequately trained in terms of their duties and per legal Using the Performance Management system to ensure all staff are appraised on the performance given sufficient
information saved on the electronic storage drives for staff and client information Daily / Weekly tasks Checking electronic banking; Addressing client queries, staff queries and other internal group queries and requests Performing/checking incentive calculations for staff at stores; Ensuring all salary related items, EMP's, etc are training sessions for staff (bookkeepers) and clients where required; New staff training taking them through or editing staff's access and rights; Pastel roll-overs, error resolution, access to staff, etc; E-filing
replacement of resources. Monitors and ensures that all resources conform to guidelines. Manages and ensures OSH Act and housekeeping guidelines. Ensures that staff are trained, skilled and that their expertise is the working environment contributes to improving staff morale and increase productivity. Provides input required, type of equipment required, and production staff required. Responsible for planning of the day-to-day
necessary steps to correct them. Assist in training new staff as and when needed. Clean and stock the shop shelves Chef shop is completely the responsibility of all staff. Knows and adheres to Quality Standards for customer
Department. The kitchen manager will be responsible for all aspects of the daily operation including: -Ordering and consistency - Health & Safety standards - Staff management, training, and development, - Budgets your email. [Email Disabled] Thank you Tracy Wicks STAFF UNLIMITED Should you have had no feedback within
Department. The kitchen manager will be responsible for all aspects of the daily operation including: -Ordering and consistency - Health & Safety standards - Staff management, training, and development, - Budgets your email. [Email Disabled] Thank you Tracy Wicks STAFF UNLIMITED Should you have had no feedback within
communication of all guest-related matters to the Lodge team in a timely manner Follow all standard operating provided to guests at all times Support the kitchen management team to ensure that all kitchen records are are appropriately maintained Ensure adherence to all relevant food safety, security and health and safety legislation Assist with managing junior kitchen staff during preparation and service Support the other receive the highest level of personalized service at all times Minimum criteria required: Diploma or other
communication of all guest-related matters to the Lodge team in a timely manner Follow all standard operating provided to guests at all times Support the kitchen management team to ensure that all kitchen records are are appropriately maintained Ensure adherence to all relevant food safety, security and health and safety legislation Assist with managing junior kitchen staff during preparation and service Support the other receive the highest level of personalized service at all times Minimum criteria required: Diploma or other
reliable transportation Duties:- Oversee and manage all aspects of landscaping operations, including planning Hire, train, and supervise a team of landscaping staff Source and order materials and equipment, ensuring the health and safety of all plants and trees on properties Ensure that all landscaping equipment is to ensure that all landscaping work meets quality standards Ensure compliance with all local, state, and