Job Description POSITION DETAILS Fault finding and repair equipment in FCSD. Perform any electrical maintenance and installation on equipment. Quick execution of emergency work orders. Adhere to safety requirements. Ensure that all equipment is maintained and operated properly and safely. Repair vis
Job Description POSITION DETAILS Fault finding and repair equipment in FCSD. Perform any electrical maintenance and installation on equipment. Quick execution of emergency work orders. Adhere to safety requirements. Ensure that all equipment is maintained and operated properly and safely. Repair vis
quality checks Pneumatics Supervise 10 artisans Qualified Fitter / Artisan in engineering and fabrication factory
technicians and artisans where necessary. Ensure Work-shop personnel are adequately trained and equipped
Requirements: Matric and certified Mechatronics Artisan / Millwright Artisan. Experience with electrical circuits
and providing assistance in developing Dealer training content and material to address shortcomings. is available to the Audi Dealer Network. Assess training needs and recommend actions. Analysing technical skills gaps at the Dealer and conducting in-house training at Dealer level. Analysing tools and equipment the Audi Dealer Network and recommend specific training programs to address the identified short comings Technical Support Centre and Audi AG. Establish a working relationship with Technical Support Centre and Customer
main function or duty of the job. Education & Training: NQF Level 5 in a related field (Operations/Engineering) (Operations/Engineering) advantageous Qualified artisan (Boiler making/Welding) training/work in a suitable past position
requirements. Responds to plant breakdown when shift artisan requires assistance. Responds to the foreman, senior
related documentation is done. Assist and support artisans with problem-solving. Schedule the pre-planned
activities in the Butchery and DC (Distribution Centre). Measuring all activities and processes within within the Butchery and DC (Distribution Centre) facility and provide weekly report to Management. Ensure plan. Manage the butchery and DC (Distribution Centre) targets and ensure targets are communicated to their input/engagement in improving performance. Training and development of Foreman/Supervisors in their and Quality of the butchery and DC (Distribution Centre). Safeguard all assets and staff against damage