environment
The Main Purpose of the job To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Food Safety regulations. Education and Experience required: Working experience in Hospitality Industry is ess
The successful incumbent will be responsible to assist with all food service-related activities which of responsibility: Assist with managing daily operations of the assigned unit. Assist with implementation implementation of the production process. Assist with managing food/labour costs Overall understanding of HACCP
operational excellence is achieved and maintained. Assist in managing the operations according to company
The successful incumbent will be responsible to assist with all food service-related activities which of responsibility: Assist with managing daily operations of the assigned unit. Assist with implementation implementation of the production process. Assist with managing food/labour costs Overall understanding of HACCP develop and plan menus Kitchen brigade management Assist in the management of the strategic and day to day
in Mpumalanga is seeking the expertise of an Assistant Training Officer to join their team. Responsibilities:
The Main Purpose of the job To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Food Safety regulations. Education and Experience required: Working experience in Hospitality Industry is ess
serving hot and cold drinks such as coffee, tea, artisan, and speciality beverages. Describing menu items
years’ experience in assessing and moderating artisans 5 years' earthmoving equipment experience in an
actively cooking and training on menus.