Assistant Manager Fast Food Outlet Jobs in South Africa - Page 2
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Project Manager - Food
Empact Group
Cape Town City Centre
The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy implement the food production process, a great quality food service for clients and manage the execution Experience required: Relevant tertiary qualification in food and beverage services or hospitality or culinary commercial and sensitive markets is compulsory Project Management experience in a hospitality/catering industry invoicing is advantageous Proven experience in managing successful departments/teams Driver’s License
share this job on whatsappTechnical Manager (non-food)
Hire ResolveCape Town City Centre
the expertise of an experienced Technical Manager (Non-food) to join their team. Responsibilities: Technical Sustainability, Innovation and Ethical manufacturing. Manage the performance and development of junior team industry. Management of technology and supplier base. Management of company total quality management standard non-conformance and complaint management. Implementation and management of brand integrity for and on skills with a sound commercial aptitude. Ability to manage key customers and ensuring integration and alignment
Food & Beverage Manager Sandton
Csg Resourcing LtdSandton
R500000 per annum banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring our guests. You will oversee all aspects of our food and beverage operations, including restaurants, Develop and implement strategic plans to enhance food and beverage offerings and maximize revenue. Lead deliver exceptional dining experiences. Monitor food quality, presentation, and service standards to guests and showcase local and seasonal ingredients. Manage inventory, procurement, and cost control measures
Sales Manager : Food Service
Bizgro Sales PlacementsCentral Johannesburg
A leading food service Distributor based in Gauteng, has a vacancy for a dynamic & experienced Sales Sales Manager to join their Sales Team. The ideal candidate will: – > have at least 3 years proven proven track record in food service sales management > a wide contact base of Customers in this industry & Afrikaans Please quote: FOOD/MAN/GAU The post Sales Manager : Food Service appeared first on freerecruit
Food Production Manager
Somerset West
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- Management and/or Food Technology Qualification (Not negotiable)
- 5 8 years Management Experience
- 5 and Analytical skills
- Leadership and Management Skills
- Ability to relate at all levels
- Honest of production areas
- Effective people management
- Setting up production capital, operating
Food And Beverage Manager (nelspruit)
Mpumalanga
(NQF Level 4)
Food Technology And Quality Manager
Cape Winelands
60000 Monthly />
- Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of understanding of high and low-risk food processing and the correct management of cross-flow
- Understanding nding of cold chain management and critical control factors for maintaining food products in their optimum al experience in and understanding of different food preparation stages and processes
- Knowledge chain, raw materials, allergen management, and micro and listeria management
- Knowledge of packing
Food Production Manager
Cape Town City Centre
Production Manager with a Food Technology Degree!
Are you passionate about the food industry and success? We are seeking a talented Production Manager with a Food Technology Degree to join our dynamic team directly to the Operations Director, the Production Manager will play a key role in ensuring the efficient of high-quality food products. Responsibilities include:
- Leading and managing the production production processes to ensure compliance with food safety and quality standards
- Identifying
Food Safety And Quality Manager
South Africa
40 000 loma or Bcom Degree in Food Science and Technology
Food & Beverage Manager
Orion GroupBergville
motivated and experienced Food & Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff scheduling, and performance management. Develop and maintain strong relationships with food and beverage suppliers
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