Assisting Nursing Manager Jobs in North Johannesburg
Regional Restaurant Support Manager
Isisekelo Recruitment
Midrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance franchisee on issues that hinder the relationship managers and benchmarking teams work. Monitors and acts acts when approved product spec is not adhered to. Manage and implement the Company way of consequences and Training of management, casuals, and staff Attend monthly management meetings with owners and management, developing review quality of product, service and hygiene and assist when necessary. Demonstrating and following up
share this job on whatsappRegional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance franchisee on issues that hinder the relationship managers and benchmarking teams work. Monitors and acts acts when approved product spec is not adhered to. Manage and implement the Company way of consequences and Training of management, casuals, and staff Attend monthly management meetings with owners and management, developing review quality of product, service and hygiene and assist when necessary. Demonstrating and following up
Food & Beverage Manager Sandton
Csg Resourcing LtdSandton
R500000 per annum intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest guests and showcase local and seasonal ingredients. Manage inventory, procurement, and cost control measures Requirements: Proven experience as a Food and Beverage Manager or similar role in a luxury hotel or upscale restaurant problem-solving abilities. Proficiency in financial management, including budgeting, forecasting, and cost control
Food And Beverage Manager - Sandton R500000 Per Annum
Csg Resourcing LtdSandton
R500000 per annum intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest guests and showcase local and seasonal ingredients. Manage inventory, procurement, and cost control measures Requirements: Proven experience as a Food and Beverage Manager or similar role in a luxury hotel or upscale restaurant problem-solving abilities. Proficiency in financial management, including budgeting, forecasting, and cost control
Pass Co-ordinator
Hawkshead RecruitmentSandton
Ensure smooth running of the pass - Organize & assist in preparation of food in sufficient quantities
Coordinator Sandton
Hawkshead RecruitmentSandton
Ensure smooth running of the pass - Organize & assist in preparation of food in sufficient quantities
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