Bidvest Food Service Jobs in Cape Town

Project Manager - Food

 Empact Group

Cape Town City Centre

candidate would implement the food production process, a great quality food service for clients and manage the required: Relevant tertiary qualification in food and beverage services or hospitality or culinary arts is compulsory South African and industry-specific laws Customer service skills Management skills Communication skills Ability regulations Implementation of the food production process Provide great quality service to clients Manage the execution cooks are using standardized recipes and quality of food is of the highest standard Daily bookkeeping procedures

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Fast Food Area Manager

Cape Town City Centre

Degree

Food Safety Coordinator

Cape Town City Centre

Position: Food Safety Coordinator

Location: Epping p>

We are looking for a Food Safety Coordinator who will be responsible for assisting compliant with food and safety regulatory requirements as well as standards. By following all food safety rules for overseeing all aspects of the company's food safety programs, ensuring compliance with regulatory improve of the Food Safety Management System

Food & Beverage Manager | The Silo Hotel

Cape Town City Centre

The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the to implement international trends in food, beverage and service, from the variety of beverage products

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Restaurant Service Manager

Camps Bay

a Restaurant Service Manager to join their multi-venue team.

The Restaurant Service Manager will production, productivity, quality and customer-service standards. You will be managing day to day operations requirements

• Matric
• Food and Beverage /Hotel Management qualification ad ar with the duties and responsibilities for the Food and Beverage department
• MS Office (Word responsibilities
  • Ensure that the service levels are maintained and sustained in the res

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Barista

 Empact Group

Milnerton

friendly manner, offering coffee choices, basic food preparation, cashiering and taking an active part Experience required: Matric is essential. Customer Service experience is essential. Experience in a similar coffees and coffee beverages. Knowledge of basic food preparation. Communication skills. Ability to work provide polite and friendly service to all customers. To prepare basic food items. Attend to the till and and deliver a great customer service experience. Promote sales and specials to clients.

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Junior Catering Manager

 Empact Group

Cape Town City Centre

successful applicant will be responsible for all food service - related activities which include managing implementation of the production process, managing food/labour costs and an overall understanding of HACCP required: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory. Minimum South African and industry-specific laws. Customer service skills. People management skills. Communication and save on soft costs. Computer literate. Strong food skills Ability to come up with innovative menu’s

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Griller

 Pedros

Cape Town City Centre

and hygiene standards according to SOP Maintain food safety standards according to SOP Prepare menu items speed of service Provide great customer service REQUIREMENTS: Restaurant and Fast-Food Service experience minimum 1-year related experience required Customer Service Good Verbal Communication Skills National Senior

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Assistant Catering Manager

 Empact Group

Cape Town City Centre

incumbent will be responsible to assist with all food service-related activities which include managing daily implementation of the production process, managing food/labour costs, and an overall understanding of HACCP required: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory. Minimum South African and industry-specific laws. Customer Service Skills. Management Skills. Communication Skills of the production process. Assist with managing food/labour costs Overall understanding of HACCP.

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Cook

 Empact Group

Cape Town City Centre

preparation of food for daily kitchen production in order to provide quality food service. Education and contract catering environment is essential Customer Service experience is essential Matric is essential Professional Responsibility: Preparation of food for daily kitchen production Provide quality food service Empact Group is committed

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