in Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising Providing assistance when employees are unusually busy Dealing with customer complaints and recommendations merchandise should be displayed Supervising the day-to-day operations of the meat department . Supervising
in Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising Providing assistance when employees are unusually busy Dealing with customer complaints and recommendations merchandise should be displayed Supervising the day-to-day operations of the meat department . Supervising
done Make sure you complete a leave form the next day if you were not at work. It is your responsibility Overtime will be paid Stocktake is held over two days every 3 months (quarterly) and it is mandatory for