lead our client's Legal Collections team in a busy call center environment. The successful candidate will and training - Monitor team performance, including call quality, adherence to collection guidelines, and years of experience in legal collections, preferably in a call center environment - Proven experience in team R15 000 CTC to R20 000 CTC per month based on experience and qualifications
Have a working knowledge of Word and Excel. Experience with Draftworx, Xero, and Pastel is advantageous deadline-driven and able to work independently without constant supervision. Have a strong desire to learn
ambitious TVET students looking for workplace experience. Interns will be placed in a retail store with (looking to complete their 18-month workplace experience program to apply for N6 Diploma) in Pretoria Effectively record merchandising activities Execute calls as per call cycle Advice RSM on out-of-stock products
telephone calls using own initiative and, where appropriate, deal with queries and/or route calls to appropriate Diploma; and a minimum of six to eight years' experience in a corporate personal assistant or equivalent
telephone calls using own initiative and, where appropriate, deal with queries and/or route calls to appropriate Diploma; and a minimum of six to eight years' experience in a corporate personal assistant or equivalent
ambitious TVET students looking for workplace experience. Interns will be placed in a retail store with Effectively record merchandising activities Execute calls as per call cycle. Advice RSM on out-of-stock products
ambitious TVET students looking for workplace experience. Interns will be placed in a retail store with Effectively record merchandising activities Execute calls as per call cycle. Advice RSM on out-of-stock products
individuals looking for a 12-months workplace experience. Candidates will perform basic merchandiser duties Effectively record merchandising activities Execute calls as per call cycle Advice RSM on out-of-stock products
budget and food costs, ensuring profitability without compromising on quality. Customer Satisfaction: processes to enhance the overall dining and meal experience. SOP Development and Oversight: Develop, oversee qualification or extensive experience in culinary arts. Minimum of 3-5 years' experience in a leadership role ability to implement and maintain these standards. Experience in developing and overseeing SOPs for kitchen
budget and food costs, ensuring profitability without compromising on quality. Customer Satisfaction: processes to enhance the overall dining and meal experience. SOP Development and Oversight: Develop, oversee qualification or extensive experience in culinary arts. Minimum of 3-5 years' experience in a leadership role ability to implement and maintain these standards. Experience in developing and overseeing SOPs for kitchen