Chef Jobs in Stellenbosch
Status Staffing
Commis Chef
Status Staffing
Stellenbosch
Commis Chef with a Culinary Certificate / Diploma and 1 – 2 yeas' experience as a Commis Chef in a 5 Certificate / Diploma 1 – 2 years' experience as a Commis Chef in a 5-star restaurant Availability to work within Ability to cope under pressure DUTIES: Assist other chefs in the kitchen Ensure consistency in the preparation
share this job on whatsappSection Chef Stellenbosch
Status StaffingStellenbosch
the world is looking for a Hot Section Chef De Partie with a Chef Certificate / Diploma and 2 – 3 years' Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Chef Certificate/Diploma Own transport with a valid driver's transport 2-3 years of previous experience as a Chef De Partie in a Hot Section Excellent communication the area of responsibility Ensure that the Sous chef is informed on ingredient orders, maintains par manner Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
Pastry Commis Chef Stellenbosch
Status StaffingStellenbosch
looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their Grade 12 plus Chef Certificate/Diploma Preferably 1- 2 years previous experience as Commis Chef in 5-star and proactive guest service while assisting other chefs in the kitchen Ensure consistency in the preparation
Pastry Commis Chef
Status StaffingStellenbosch
looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their Grade 12 plus Chef Certificate/Diploma Preferably 1- 2 years previous experience as Commis Chef in 5-star and proactive guest service while assisting other chefs in the kitchen Ensure consistency in the preparation
Commis Chef Stellenbosch
Status StaffingStellenbosch
Commis Chef with a Culinary Certificate / Diploma and 1 – 2 yeas' experience as a Commis Chef in a 5 Certificate / Diploma 1 – 2 years' experience as a Commis Chef in a 5-star restaurant Availability to work within Ability to cope under pressure DUTIES: Assist other chefs in the kitchen Ensure consistency in the preparation
Hot Section Chef De Partie
Status StaffingStellenbosch
the world is looking for a Hot Section Chef De Partie with a Chef Certificate / Diploma and 2 – 3 years' Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Chef Certificate/Diploma Own transport with a valid driver's transport 2-3 years of previous experience as a Chef De Partie in a Hot Section Excellent communication the area of responsibility Ensure that the Sous chef is informed on ingredient orders, maintains par manner Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
Art Coordinator Stellenbosch
Status StaffingStellenbosch
Finalize menus for functions with guests and the Head Chef; Conduct site inspections with potential clients;
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