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Junior Sales & Operations Consultant NEW

Salt River  R15 000 to R20 000 CTC Per Month

Junior Sales & Operations Consultant - Salt River, Cape town R15 000 to R20 000 CTC Per join their team.

As a Junior Sales & Operations Consultant, you''ll play a vital role necessary documentation is attached

  • Handling operational duties, including standby shifts and duty weekends

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    Sales Operations Consultant Salt River NEW

     West Coast PersonnelSalt River  R15 000 to R20 000 Per Month

    Junior Sales & Operations Consultant - Salt River, Cape town – R15 000 to R20 000 CTC Per Month National individual to join their team. As a Junior Sales & Operations Consultant, you'll play a vital role in ensuring necessary documentation is attached Handling operational duties, including standby shifts and duty weekends


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    Junior Sales & Operations Consultant R15 000 To R20 000 Per Month NEW

     West Coast PersonnelSalt River  R15 000 to R20 000 Per Month

    Junior Sales & Operations Consultant - Salt River, Cape town – R15 000 to R20 000 CTC Per Month National individual to join their team. As a Junior Sales & Operations Consultant, you'll play a vital role in ensuring necessary documentation is attached Handling operational duties, including standby shifts and duty weekends


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    Foh Manager

     Empact GroupCape Town City Centre

    responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all responsibility: Oversee smooth operation of kitchen production and FOH operations Maintain consistency for


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    Kitchen/foh Supervisor

     Empact GroupCape Town City Centre

    responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all responsibility: Oversee smooth operation of kitchen production and FOH operations Maintain consistency for


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    Restaurant Service Manager

    Camps Bay

    goals.. You will ensure efficient restaurant operation, as well as maintain high production, productivity customer-service standards. You will be managing day to day operations with a goal of controlling costs and providing safety and sanitation regulations

  • Control operational costs and identify measures to cut waste
  • Implement restaurant operations
  • Ensure all employees are working within the outlined operational standards
  • Report


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  • Assistant Catering Manager

     Empact GroupCape Town City Centre

    service-related activities which include managing daily operations of the kitchen area, implementation of the production compulsory. High Volume, complex foodservice operations experience is highly desirable. Knowledge, Skills of responsibility: Assist with managing daily operations of the assigned unit. Assist with implementation


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    Junior Catering Manager

     Empact GroupCape Town City Centre

    related activities which include managing of daily operations of the kitchen area, implementation of the production compulsory. High volume, complex foodservice operations experience is highly desirable. Knowledge, Skills K ey areas of responsibility: Managing daily operations of the assigned unit. Implementation of the production


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    Chef

     Empact GroupCape Town City Centre

    applicant will be responsible for managing daily operations of the kitchen area, implementation of the production compulsory. High volume, complex food service operation experience is highly desirable. Knowledge, Skills Key areas of responsibility: Managing daily operations of the kitchen area. Implementation of the production


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    Skills Trainer

    Cape Town City Centre

    Managers. Maintains brand standards via Standard Operating Procedures (SOPs).

  • Restaurant training Interventions are communicated and aligned with Operational teams
  • Analyze the training status dashboard Revamped stores, with continuous communication with Operations teams.
  • Successfully launch and train ability to work long hours and weekends based on operational requirements.
  • Knowledge and preparation and presentation
  • Good knowledge of operational process and food handling/safety aspects
  • Computer


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