house Restaurant in Bryanston has a Restaurant management position available. Will consider candidates Restaurant management experience. Looking for candidates with strong front of house management abilities abilities as well as knowledge of back of house management. Applicants must be well spoken with good customer Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates Restaurants preferred. All references must be contactable. The role is ideal for energetic, passionate
Manage the Benefits Investigation and claims processing function, ensuring the provision of professional benefits, manage issues associated with claims and benefit administration BASIC JOB DESCRIPTION Manage internal (Benefits Committee (BC), Medical Panel (MP), Management Benefits Committee (MBC)) and take decisions decisions based on formal documentation. Project Management •Participate in the Fund’s overall projects as required strategic management of the section •Contribute ideas for improved service delivery at Management meetings
QUALITY CONTROL MANAGER - (Automotive, Tapes and adhesive fastening products) AITF/VDA adv CERTIFICATE sound knowledge of OSH legislation QUALITY CONTROL MANAGER - (Automotive, Tapes and adhesive fastening products) sound knowledge of OSH legislation QUALITY CONTROL MANAGER - (Automotive, Tapes and adhesive fastening products)
Reporting to Factory Managers for Manufacturing and Converting Plants. The successful incumbent will quality, health, safety, and environment SHEQ: • Manage SHEQ risks. • Ensure that all incidents relevant maintain the occupational health management and monitoring program. • Manage all SHEQ site surveys and assessments initiatives, communication plans and training. • Manage all SHEQ related training requirements. • Assess to emergencies and ensure business continuity. • Manage all internal and external SHEQ audits. Quality:
Reporting to Factory Managers for Manufacturing and Converting Plants. The successful incumbent will quality, health, safety, and environment SHEQ: • Manage SHEQ risks. • Ensure that all incidents relevant maintain the occupational health management and monitoring program. • Manage all SHEQ site surveys and assessments initiatives, communication plans and training. • Manage all SHEQ related training requirements. • Assess to emergencies and ensure business continuity. • Manage all internal and external SHEQ audits. Quality:
Jobs/stock levels. Factory Job time management / Time Sheets Managing workshop staff Employing workshop
purpose of this position will be to facilitate, manage and to ensure an efficient warehousing and distribution which includes, inter alia, stock management, distribution management and administration, supervising personnel responsibility will include: • Allocating and managing driver/s to and from routes daily. • Generating after invoices have been checked and verified. • Manage the unloading of goods and final checking against vehicles and within the warehouse environment. • Managing the relevant personnel who ensure that the correct
seeking a dynamic and experienced Procurement Manager to join our team at Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager, you will play a crucial role in ensuring the seamless closely with cross-functional teams including management, culinary, operations, and finance to understand procurement activities with organizational goals. 5. Manage the procurement process from requisition to delivery best practices in procurement and supply chain management. 10. Most important to communicate on all platforms
Sales and Marketing Manager – Gauteng , Kempton Park – Market Related Salary Responsibilities: Develop customer base through targeted outreach and research Manage departmental personnel, set goals, and foster career analytical abilities Excellent leadership and team management skills Effective communication (verbal and written)
Bryanston area is looking for a manager specializing in kitchen management. The ideal candidate should possess of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally