quality standards and customer expectations. Customer Service: Overseeing customer service to ensure a a positive dining experience and handling customer complaints or issues. Health and Safety Compliance:
quality standards and customer expectations. Customer Service: Overseeing customer service to ensure a a positive dining experience and handling customer complaints or issues. Health and Safety Compliance:
Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor
Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor