are looking for an Assistant Finance controller to work in the hospitality/ hotel industry Full JD available that each section of the Accounting and Finance Department is managed efficiently, maximising utilisation and financial documents. Applicable tertiary education and at least 3 years experience in similar position
Guest House and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening ensuring that these are properly managed. Update department databases/data capturing. Importing monthly Dineplan submission of monthly invoices to the accounts department. Diary management, including arranging and coordinating coordinating meetings for various departments, driver's delivery/collection schedule. Office maintenance submission of monthly invoices to the accounts department. Monthly stock takes for boutique. Ensure stock
food and beverage department focus, assumes responsibility for the rooms Department (front office, housekeeping effective operation of the food and beverage department. Salary: R27 850.00 Pension Employee 7.5% Employer
food and beverage department focus, assumes responsibility for the rooms Department (front office, housekeeping effective operation of the food and beverage department. Salary: R27 850.00 Pension Employee 7.5% Employer
special requests Liaise with credit and finance departments if credit approval is needed Follow up on provisional duties and responsibilities of the reservations department in a hotel Market Related
special requests Liaise with credit and finance departments if credit approval is needed Follow up on provisional duties and responsibilities of the reservations department in a hotel Market Related
in Food Technology / Food Science plus 1 5 yrs working experience in product development application are looking to employ a new product developer to work on developing new recipes for customers & innovation communication skills to liaise with various departments, including QA, sourcing & production, technical Food Technology or Food Science At least 1 5 yrs working experience in product development in beverages
delivering exceptional guest experiences. Supportive work environment that values teamwork, innovation, and events. Collaboration: Collaborate with other departments to ensure seamless coordination and delivery maintaining attention to detail. Flexibility to work varying shifts, including evenings, weekends, and
delivering exceptional guest experiences. Supportive work environment that values teamwork, innovation, and events. Collaboration: Collaborate with other departments to ensure seamless coordination and delivery maintaining attention to detail. Flexibility to work varying shifts, including evenings, weekends, and
decision-making processes within the marketing department. Ensure all research and analysis is compliant clearly to non-technical stakeholders Ability to work collaboratively in a fast-paced and dynamic environment