/ Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
/ Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
on all policies and procedures. · Ensure all department employees' time keeping and attendance adherence Ensure the department adheres to ISO 9001 Quality Processes and standards. · Ensure the department adheres Processes and standards. · Ensure the department adheres to ISO 18001 Health and Safety standards. · Ethical
on all policies and procedures. · Ensure all department employees' time keeping and attendance adherence Ensure the department adheres to ISO 9001 Quality Processes and standards. · Ensure the department adheres Processes and standards. · Ensure the department adheres to ISO 18001 Health and Safety standards. · Ethical
Responsibilities Health and Safety • Think safe. Work safe. Use best practice health and safety tools (e.g. plant and equipment checks). Work with our health and safety policies and practices to keep our workplace everyone. Take care of your own health and safety and for the health and safety of others at work. Be standards and systems. Health and Safety - strong working knowledge of Health and Safety in the NZ electrical
Responsibilities Health and Safety • Think safe. Work safe. Use best practice health and safety tools (e.g. plant and equipment checks). Work with our health and safety policies and practices to keep our workplace everyone. Take care of your own health and safety and for the health and safety of others at work. Be standards and systems. Health and Safety - strong working knowledge of Health and Safety in the NZ electrical
Accounting; MS Windows; Excel, Word; PowerPoint Fluency in oral and written English and Afrikaans Should you wish
the Occupational Health and Safety Act · Ensure you are represented in formulating Health & Safety Policy Branch Health and Safety Committee · Report Hazards to the Branch H&S Coordinator or a Health and Safety
the Occupational Health and Safety Act · Ensure you are represented in formulating Health & Safety Policy Branch Health and Safety Committee · Report Hazards to the Branch H&S Coordinator or a Health and Safety
procedures. Maintain back stock area according to department standards. Assist colleagues as and when needed any other department as and when needed. Understands and adheres to organization and department. Requirements: