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Dhl Cape Town Warehouse Staff Vacancies Jobs in South Africa

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Marketing Analyst Cape Town

 Burger King South AfricaCape Town Region

As a Marketing Analyst and Researcher at Burger King South Africa, you will play a crucial role in shaping our marketing strategies through in-depth analysis and research of market trends, customer behaviours, and competitive dynamics. You will provide actionable insights to enhance our marketing ca


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Restaurant Manager Cape Town

 The I & O Psychology HubCape Town Region

Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction, maintaining quality Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity expectations and provide ongoing feedback and coaching to staff to maintain high standards of performance. Ensure


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Travel Host Cape Town NEW

 Time PersonnelCape Town City Centre

attendees at events On-site managing of additional staff required at events Ensuring client's needs are met


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Kitchen Staff Parkmore, Sandton

 Slim Hospitality Development And ManagementSouth Africa  3000 - 5000

organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper


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Kitchen Staff 3000 - 5000

 Slim Hospitality Development And ManagementSouth Africa  3000 - 5000

organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper


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Assistant Financial Controller Cape Town

 Professional Recruitment NetworkCape Town Region

We are looking for an Assistant Finance controller to work in the hospitality/ hotel industry Full JD available if shortlisted Ensures that each section of the Accounting and Finance Department is managed efficiently, maximising utilisation of technology.  Ensures that the physical inventories of


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Restaurant General Manager Cape Town

 Evolution RecruitmentCape Town Region  R22 000 basic slightly negotiable

upmarket Grill and Seafood Restaurant based in Cape Town CBD. The GM will report directly to the restaurant Opening and closing of business Cashup management Staff management FOH and BOH operational duties Stock


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Restaurant Manager (cape Town Cbd)

 The I & O Psychology HubCape Town Region

Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction, maintaining quality Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity expectations and provide ongoing feedback and coaching to staff to maintain high standards of performance. Ensure


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Executive Chef Cape Town - Cbd NEW

 Dante Group Pty LtdCape Town City Centre

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification


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Restaurant Operations Manager Cape Town, South Africa

 Isilumko StaffingCape Town Region  From 20000 to 27500 (Ctc) - Monthly

team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within within the Western Cape already. Responsibilities: Shift management Area management Staff management Food safety safety Customer service Staff recruitment Staff retention Disciplinaries Cost management Supplier liaison Area management Staff management Food safety Customer service Staff recruitment Staff retention Disciplinaries


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