Farm Office Manager Jobs in Stellenbosch, Western Cape
- Stellenbosch (18)
- Franschhoek (4)
- South Africa (1)
Catering / hospitality
- Empact Group (3)
- Status Staffing (3)
- Jsm Business Services And Recruitment (2)
- Spar Group (2)
- Tych Business Solutions (2)
- Istaff Recruitment (2)
- Helderberg Personnel (1)
- Restaurant Staff (1)
- Last 7 days (4)
Bakery Manager
Spar Group
Stellenbosch
We are currently recruiting for a Bakery Manager / Confectioner to join our dynamic team, based in Stellenbosch Stellenbosch (Western Cape). The purpose of the Bakery Manager / Confectioner is to manufacture confectionery as the “Act”. The SPAR Group LTD, with its head offices at 22 Chancery Lane in Pinetown, is collecting the right to lodge a complaint via email with the office of the Information Regulator, at complaints.IRjustice
share this job on whatsappPackhouse Manager
Istaff RecruitmentStellenbosch
urgently require a hands-on Packhouse and Logistics Manager near Stellenbosch. Minimum Requirements Grade 12 12 Previous experience as a Packhouse Manager Logistics experience Fresh produce experience Suitable Logistics/Supply Chain or similar Duties and Responsibilities: Manage Intakes Dispatch produce to relevant parties Arrange to collect and deliver produce Training of staff Manage and lead staff PLEASE NOTE : Thank you for your
Project Manager
Empact GroupStellenbosch
The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy process, a great quality food service for clients and manage the execution of creative functions. Education commercial and sensitive markets is compulsory Project Management experience in a hospitality/catering industry invoicing is advantageous Proven experience in managing successful departments/teams Driver’s License industry-specific laws Customer service skills Management skills Communication skills Ability to arrange
Bakery Manager Stellenbosch
Spar GroupStellenbosch
We are currently recruiting for a Bakery Manager / Confectioner to join our dynamic team, based in Stellenbosch Stellenbosch (Western Cape). The purpose of the Bakery Manager / Confectioner is to manufacture confectionery as the “Act”. The SPAR Group LTD, with its head offices at 22 Chancery Lane in Pinetown, is collecting the right to lodge a complaint via email with the office of the Information Regulator, at complaints.IRjustice
Wine Manager Stellenbosch
Helderberg PersonnelStellenbosch
Stellenbosch wine lands, is in search of an Assistant Manager for their Wine Tasting Room. This role entails queries are handles professionally and promptly Manage breakages, ensure efficient OE usage, and cleanliness
Hotel General Manager Franschhoek
Jsm Business Services And RecruitmentFranschhoek
exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position administrative skills. Assisting the Hotel GM to manage the overall day-to-day hotel operations, as well food and beverage outlets on the farm. Assist the Hotel GM to manage sales and marketing, housekeeping hotel team to confidently resolve customer queries. Manage customers' expectations, and deal with and resolve the Food and Beverage Industry. Experience in managing more than one restaurant simultaneously will be
Packhouse Manager Stellenbosch
Istaff RecruitmentStellenbosch
urgently require a hands-on Packhouse and Logistics Manager near Stellenbosch. Minimum Requirements Grade 12 12 Previous experience as a Packhouse Manager Logistics experience Fresh produce experience Suitable Logistics/Supply Chain or similar Duties and Responsibilities: Manage Intakes Dispatch produce to relevant parties Arrange to collect and deliver produce Training of staff Manage and lead staff PLEASE NOTE : Thank you for your
Front Of House Restaurant Manager – Stellenbosch
Restaurant StaffSouth Africa
Stellenbosch is looking for a senior front of house manager. Must have experience in a busy Restaurant environment knowledge of Restaurant floor management. Candidates with 6 years management experience in Restaurants will strong communications skills with the ability to manage a complete front of house Restaurant operation controls essential. Duties will include staff management, stock control, opening & closing procedures when applying. The post Front of House Restaurant Manager – Stellenbosch appeared first on freerecruit.co
Deputy Hotel General Manager Competitive
Jsm Business Services And RecruitmentFranschhoek
exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position administrative skills. Assisting the Hotel GM to manage the overall day-to-day hotel operations, as well food and beverage outlets on the farm. Assist the Hotel GM to manage sales and marketing, housekeeping hotel team to confidently resolve customer queries. Manage customers' expectations, and deal with and resolve the Food and Beverage Industry. Experience in managing more than one restaurant simultaneously will be
Executive Chef - Stellenbosch
Empact GroupStellenbosch
Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye of a situation at a moment’s notice. Proactive Management is the Key. The skills that the individual perform processes and procedure Key areas of responsibility: Management of Food Preparation and Presentation: Directing preparation in collaboration with the team and management. Taking responsibility for more technical elements portion control is always managed. Supervising all food preparation daily Management of Kitchen: Leadership
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