The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the
Assistant General Manager (Food and Beverage focus), assists the General Manager in the running of the establishment
Assistant General Manager (Food and Beverage focus), assists the General Manager in the running of the establishment
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
Good general knowledge of food and beverage products Micros (Product Management) System experience essential
Assistant General Manager (Food and Beverage focus), assists the General Manager in the running of the establishment