customer specifications. Strong quality and food safety acumen Business processes and acumen Internal implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBU's. Ensure Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS, GMP
efficiencies Maintain and support a superior food safety and preventive maintenance program Develop and
efficiencies Maintain and support a superior food safety and preventive maintenance program Develop and
Minimum requirements:
kitchen to deliver on the Food and beverage strategy, as well as health and safety processes.
You will