efficiency and reduce downtime Implement and enforce safety regulations and procedures to maintain a safe working Qualifications: Bachelor's degree in Engineering, Food Science, or related field Minimum of 5 years of
to ensure system efficiency and compliance with safety standards. Prepare technical reports, cost estimates
PLC programming. Adhere strictly to health and safety protocols. Follow directives provided by the Automation
with quality standards, production targets, and safety regulations Participate in cross-functional teams