Dimensions Major Activities
1- General Responsibilities
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have history and good references. Must be skilled in staff management / training, stock management, opening Reference RA23 when applying. The post Restaurant General Manager – Cape Town appeared first on freerecruit
Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity
available for a General Worker with Disabilities based in Brackenfell Key Responsibilities: General cleanliness
Supervisors regarding any guest or staff issues.
REQUIREMENTS
for their needs.
works closely with the hotel's General Manager, Deputy General Manager, Executive Chef and Group Beverage budget
operation of the canteen. Managing the canteen staff. Managing stock levels of the canteen and timely cooking food. General cleaning and maintaining a hygienic kitchen. Serving customers, staff, and students
operation of the canteen. Managing the canteen staff. Managing stock levels of the canteen and timely cooking food. General cleaning and maintaining a hygienic kitchen. Serving customers, staff, and students
and GP% targets, including motivating staff to do so Managing staff including discipline and work rosters are in place for staff development and to maintain and carry out regular structured staff meetings at the productivity and profitability Performance evaluation of staff REQUIREMENTS: Restaurant and Fast-Food Service experience