Reference: RST001787-ab-1 The Health & Safety Manager is responsible for seeking solutions for process requirements. Participate in the health and safety events management and planning. Ensure that Company decisions and health and safety incidents/accidents are communicated and understood. Manage a team of Safety
Reference: RST001787-ab-1 The Health & Safety Manager is responsible for seeking solutions for process requirements. Participate in the health and safety events management and planning. Ensure that Company decisions and health and safety incidents/accidents are communicated and understood. Manage a team of Safety
qualification in Occupational Health and Safety, Environmental Management, Quality Management, or related SHEQ management, occupational health and safety, environmental management, Food safety management and quality
qualification- Diploma/Degree in occupational health and safety management Must have food production experience
qualification- Diploma/Degree in occupational health and safety management Must have food production experience
of the job To drive quality, health, safety and security risk management, technical food safety, occupational economics, environmental management, health, and safety and/or quality management. Technical Competencies &
Bachelor's degree in Occupational Health and Safety, Environmental Management, or related field. SAMTRAC qualification
qualification in Occupational Health and Safety, Environmental Management, Quality Management, or a related health, environmental, and quality regulations and standards. Responsibilities: Safety Management: Develop
Degrees or B.Tech in Engineering/Health, Safety & Environment management Total Quality Management Post
REQUIREMENTS: Grade 12 Graduate qualification in Health and Safety Management or a related field (NQF 5 – 7) 2 Years Safety Files. Internal Audits ISO 45001 (Health and Safety Management Systems) Retail industry experience